Easiest Way to Make Super Quick Homemade Easy Viet-Inspired Coffee & Brown Sugar Braised Pork

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Easy Viet-Inspired Coffee & Brown Sugar Braised Pork. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Viet-Inspired Coffee & Brown Sugar Braised Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Viet-Inspired Coffee & Brown Sugar Braised Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Easy Viet-Inspired Coffee & Brown Sugar Braised Pork using 10 ingredients and 3 steps. Here is how you can achieve that.
This easy and delicious sweet-savory pork recipe was inspired by the traditional Vietnamese caramelized pork dish Thit Kho. The coffee and brown sugar lend a similar flavor to the dish as Vietnamese caramel sauce, which is traditionally used in the dish for its roasted, caramelized, coffee type flavor and glaze, but which I rarely make or have on hand. We like to eat it with steamed Jasmine rice and some simple Vietnamese style pickled cabbage and carrots on the side. (Or kimchi. I am half Korean, after all. ;) ) The leftover sauce is so delicious over steamed rice, you won't want to throw it away. Oh, and the pork also makes an awesome filling for my Vietnamese Street Tacos, but that's a recipe for another day. :D
Ingredients and spices that need to be Get to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:
- 2 pounds pork shoulder, cut into 1-inch chunks
- 1/2 a medium yellow onion, cut into 1/4-inch strips
- 1 large shallot, chopped (if you don't have shallots, just double up on the onion)
- 4 garlic cloves, crushed
- 1/3 cup packed brown sugar
- 2 Tablespoons fish sauce
- 1/4 cup soy sauce
- 3/4 cup black coffee (or 3/4 cup water + 1 Tablespoon espresso grind coffee)
- 1 Tablespoon vinegar (Balsamic, distilled white, apple cider all work fine)
- green onion for garnish
Instructions to make to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork
- Put all the ingredients in a medium sized pot and bring to a boil over medium high heat. This should take 15 minutes or so.
- Once everything comes to a boil, give everything a couple of gentle stirs, lower the heat to medium low, and simmer, lid askew, for another 30 minutes.
- Enjoy garnished with a sprinkling of chopped green onions and a bowl of steamed jasmine rice (or whatever kind you prefer). :)
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So that is going to wrap this up with this special food Recipe of Award-winning Easy Viet-Inspired Coffee & Brown Sugar Braised Pork. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!