Recipe of Perfect Dalgona coffee
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Dalgona coffee. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dalgona coffee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona coffee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dalgona coffee is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dalgona coffee estimated approx 10 mins.
To begin with this recipe, we have to prepare a few components. You can cook Dalgona coffee using 6 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Dalgona coffee:
- 2 tbsp coffee (any brand)
- 2 tbsp Sugar
- 2 tbsp Hot water
- 1 glass Cold Milk
- Ice cubes as req
- Crushed choc
Instructions to make to make Dalgona coffee
- In a bowl add in coffee, sugar & hot water and beat them together with a hand or electric whisk till you get soft peaks
- Pour some milk in a glass and ice cubes according to your preference. Add the coffee foam on top of the milk sprinkle some coffee powder or crushed chocolate and serve
- Mix the foam with milk while drinking. From this coffee mixture you can easily make 2 glasses. If you done like strong coffee then add 3 tbsp of sugar instead of 2. Enjoy!!
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So that is going to wrap it up with this special food Easiest Way to Make Favorite Dalgona coffee. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!