How to Prepare Speedy chocolate brownie with chocolate chips
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Any-night-of-the-week chocolate brownie with chocolate chips. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from chocolate brownie with chocolate chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chocolate brownie with chocolate chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make chocolate brownie with chocolate chips is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook chocolate brownie with chocolate chips estimated approx 45 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate brownie with chocolate chips using 13 ingredients and 8 steps. Here is how you can achieve it.
so far, it's my favorite recipe :9
Ingredients and spices that need to be Prepare to make chocolate brownie with chocolate chips:
- 75 grams flour
- 1 tbsp dark unsweetened cocoa powder
- 3 tbsp unsweetened cocoa powder
- 1/2 tsp salt
- 1 tsp coffee granule
- 3/4 tsp cinnamon ground
- 2 eggs
- 50 grams brown sugar
- 100 grams granulated sugar
- 1/2 tbsp vanilla extract
- 60 grams butter/margarine
- 200 grams dark chocolate compound
- 1 chocolate chips
Instructions to make to make chocolate brownie with chocolate chips
- preheat oven to 175°C/340°F
- grease 9x9 inch pan
- melt the chocolate in the microwave or double boiler, set aside. let it cool off
- melt the butter or the margarine, set aside. let it cool off
- sifted ingredient 1-6 in a bowl, give it a little whisk untill all the ingredients incorporated. set aside.
- mix ingredient 7-10 plus the melted chocolate with a mixer in a bowl until all incorporated
- pour in 1/3 of the melted butter and 1/3 of the mixed dry ingredients to the wet batter, let it incorporate. repeat the step until the butter and mixed dry ingredients ran out
- pour the batter to the pan and sprinkle the chocolate chips on the top of the batter as much as you need. and put it in the oven for 30-35 mins.
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